by soaking sticky rice overnight after which steaming it by alone or with other substances including mung bean, peanut, and corn. Close to the end from the cooking approach, we insert some fats, such as oil, chicken Body fat or coconut milk, to create xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho s?c kh?